All of our beers are brewed on-site in the brew house located just behind the taproom. We have 12 taps on the wall plus two extra for any guest beers. The walk-in cooler is directly behind the taps, so our tap lines don't have to travel far, ensuring a cold brew every time.
We recently upgraded our two barrel system to a four barrel system, allowing us to provide a larger quantity of beer each time we brew.

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